Brazo de Gitano
a chocolate based sponge, embellish with icing sugar & some chocolate decor~
toasted almond slices mix with walnut and spread at the middle with fresh cream~
Since it is oil less, the cake seem a bit resilience, it give a new taste, a different taste of swiss roll cake...
- Spanish Swiss Roll
- oil less
toasted almond slices mix with walnut and spread at the middle with fresh cream~
Since it is oil less, the cake seem a bit resilience, it give a new taste, a different taste of swiss roll cake...
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