Recently the kuih mo-mo is quite popular with other flavour available in market.
SO... I give it a try on chocolate mo-mo. not bad but personally i still prefer the original butter flavour one. :P
The Crescent Moon Cashewnut Cookies, looking great & yummylicious.!!!
The another one is the traditional Kuih Bangkit. I have heard that making this cookies need lot of work as you need to dry fry the sago flour before use. indeed it is quite time consuming but the yummy outcome is always the best reward for a baker. hehe~
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